Variety for cultivation and in summer. It forms big, hard heads with excellent taste. For consumption in salads.
Sowing advice:
1. Sowing: Sow from January to September in rows 30 cm.
2. Thinning: At 3 - 4 leaf stage, pull smaller salads and keeping only the most vigorous in order to ..
For all-season cultivation, especially from sowing directly to the ground. It creates large, dark green, closed heads. Heat resistant, it is recommended for the summer-autumn crop. The lettuce is eaten in salads but also braised or cooked stew.
Sowing advice:
1. Sowing: Sow from May to Sep..
This variety is grown throughout the year and has excellent taste. The Batavia is eaten in salads but also braised or cooked stew.
Sowing advice:
1. Sowing: Sowing and harvest all of the year.
Related Plants:
The lettuce likes the proximity of radish...
A early variety of medium-sized heads and firm, crispy and decorative leaves. The lettuce is eaten in salads but also braised or cooked stew.
Sowing advice:
1. Sowing: Sow from January to March in rows 30 cm.
2. Thinning: At 3-4 leaf stage, pull smaller salads and keeping only the most vig..
The variety does not tend to be seeded, resistant, very tasty. For all-season growing. For consumption in salads.
Sowing advice:
1. Sowing: Sow from January to April and July - August, in rows 30 cm.
2. Thinning: At 3-4 leaf stage, pull smaller salads and keeping only the most v..
The bright red color of this new variety is really his first feature. It will be so beautiful in your garden that you do not dare pick it. What a shame because it is as good as beautiful! The lettuce is eaten in salads but also braised or cooked stew.
Sowing advice:
1. Sowing: Sow from April to ..
Green-red lettuce forms a nice loose head. Outstanding taste, soft sweet texture. For cultivation in Spring and Autumn. For consuption in salads.
Sowing advice:
1. Sowing: Sow from April to June and from September to December, in rows 30 cm.
2. Thinning: At 3-4 leaf stage, pull smalle..
Leaf lettuce create only leaf rosettes. It is a tasty and valuable vegetable, providing a significant amount of vitamins and mineral salts. As the leaves develop, they can be gradually removed for consumption. It does not require much space. For consumption in vegetable mixtures salads and..
A unique variety of crispy and iceberg lettuce, especially recommended for the amateur market. It is characterized by rapid growth. Creates medium-sized heads, compact, tasty, shiny, dark green leaves, long-keeping freshness. Intended for all-season cultivation in the ground. Resistant to powde..
This traditional variety is ideal for growing in the open field, and gives very firm flesh beautyful elongated fruit 20 to 25 centimeters. Eggplant is essential in ratatouille but also consumes fritters or grilled.
Sowing advice:
1. Sowing: Sow under cover in April in a place reserved for planti..
This early variety gives beautiful ovoid fruit with firm flesh. Very productive, is also tolerant from diseases, making it easy success. Eggplant is essential in ratatouille but also consumes fritters or grilled.
Sowing advice:
1. Sowing: Sow under cover in April in a place reserved for planting..
Fruit similar to small peppers 15-20 cm long. Easy to grow and very fertile. Sensitive to cold, very drought resistant. For consumption in raw, marinated or grilled form. It contains a gelatinous substance used to thicken soups and sauces.
Tip: For regular fruit, water regularly and grow in ..
Early, medium-sized plants variety of broccoli with light and smooth taste. The flavor and taste fine seduce you for your winter dishes. Broccoli is perfect in small blanks to accompany roasts. Also is perfect in salads as the cauliflower.
Sowing advice:
1. Sowing: Sow in nursery sun positi..
A high-growing variety of cocktail tomato in the shape of round wisps with a diameter of 2-2.5 cm. The fruits have a red-brown color and are very tasty. For consumption in salads.
Sowing advice:
1. Sowing: Sow in March - April under a shelter in a fine, rich land.
2. Transplantin..
Clusters of small tomatoes the size of a cherry, juicy and really tasty. Enrich your salad with these tomatoes.
Sowing advice:
1. Sowing: Sow nursery in April-May, or tunnel under cold frame.
2. Transplanting: Transplant once tunneling. Plant in May-June to good exposure to 50 x 80 cm distance...
Late variety producing tomatoes very smooth and fleshy heart-shaped. Extremely large fruits - 200g, hard, fleshy with excellent taste. This big size tomatoes will be perfect for your salat and to make your stuffed.
Sowing advice:
1. Sowing: Sow January to May under a shelter in a fine, rich..
Traditional, early variety with large fruit slightly flattened ribbed, flavored and fruity flesh. Resistant to verticillium. This variety weighs an average of 160-200 grams and is ideal for stuffed. This tomato is recommended for cooking and salads.
Sowing advice:
1. Sowing: Sow in Januaryl to M..
Classic variety with fruity and aromatic flesh. These large tomatoes are perfect for your salad.
Sowing advice:
1. Sowing: Sow February to May under a shelter in a fine, rich land.
2. Transplanting: In the 3-4 leaf stage, replant the more vigorous plants still under shelter. Between late May an..
A variety with dark brown fruits, reaching up to 170-180g. They ripen within 75 days. Very tasty. Plants high. Purpose: For direct consumption in salads and for decoration of dishes.
Sowing advice:
1. Sowing: Sow nursery in March to May, or tunnel under cold frame.
2. Transplanting: Transplant ..
Variety intended for amateur cultivation with a unique pear shape. Fertile, a variety producing fruit weighing 15-20g and a diameter of 3.5 cm. For direct consumption and for preserves.
Sowing advice:
1. Sowing: Sow February to May under a shelter in a fine, rich land.
2. Transplantin..
This variety, with its particular form, is lively and productive during the summer. It is particularly resistant to mildew. This variety is ideal for canning or concentrated pulp.
Sowing advice:
1. Sowing: Sow in January to May under a shelter in a fine, rich land.
2. Transplanting: In the 3-4 ..
This traditional variety has long production and gives large fleshy tomatoes, round and smooth in their flesh and very good quality. It is resistant to tearing. It is ideal choice for salads and to make stuffed.
Sowing advice:
1. Sowing: Sow in January to May under a shelter in a fine, rich land..
This variety, with its particular form, is lively and productive during the summer. It is particularly resistant to mildew. This variety is ideal for canning or concentrated pulp.
Sowing advice:
1. Sowing: Sow in January to May under a shelter in a fine, rich land.
2. Transplanting: In the 3-4 ..
This very original variety gives succulent tomatoes small, 2-3 cm in diameter Color yellow-orange. It grows in clusters. These tomatoes are ideal for color to your salads and ideal to accompany your drink.
Sowing advice:
1. Sowing: Sow March to April under a shelter in a fine, rich land.
2. Tra..